L10. Ammonium Glycyrrhizinate Powder
Ammonium Glycyrrhizinate Powder is extracted from natural licorice root, its sweetness is about 200 times of sucrose. It is widely used in all kinds of food.
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Product Description
Ammonium Glycyrrhizinate Powder is extracted from natural licorice root, its sweetness is about 200 times of sucrose. It is widely used in all kinds of food.
CAS-No………………………….....53956-04-0
Technical Data
|
Ammonium Glycyrrhizinate Powder |
20% (HPLC) |
Applications
It can be added to canned meat, seasoning, candy, cookies, dried fruit and beverages according to production needs.
Recommended volumes of usage
chocolate: 0.4~0.98g/kg;
biscuits: 0.25~0.6g/kg;
Beverage: 0.4~0.7g/L
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